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This Chocolate Strawberry Smoothie Bowl recipe is one of my go-to summer breakfasts at the moment. It’s the perfect balance of refreshing and sweet, and a delicious way to use up the abundance of local strawberries I’ve been enjoying lately!

(Aren’t these Oregon strawberries gorgeous?!)

Chocolate Strawberry Smoothie Bowl

Makes one bowl 

Ingredients:

For the smoothie bowl:

• 2 frozen bananas

• 4 oz oat milk

• 1 tbsp cocoa or cacao powder

• 1 tsp vanilla

• 1/2 cup hulled strawberries, fresh or frozen 

Toppings:

• sliced strawberries

• coconut chips

• chocolate granola (such as Trader Joe’s Chocolate Almond Granola Cereal)

To make:

1. In a blender, combine the frozen bananas, oat milk, cocoa powder, vanilla, and strawberries. Blend on high until smooth until the mixture reaches an ice cream-like consistency. Add a little more oat milk as needed if it’s too thick. 

2. Once smooth, pour the smoothie base into a bowl. Top with the sliced strawberries, coconut, and chocolate granola. Enjoy!

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