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This refreshing juice tastes like summer and looks like a gorgeous deep pink lemonade. I highly recommend using apples with a sweet, crisp, flavor such as Fuji or Pink Lady in this juice--they complement the lemon and ginger perfectly!

Pink Gingerade Juice

Makes about 2 cups

Ingredients:

• 5 apples (such as Fuji or Pink Lady)

• 1 small beet, halved

• 2” piece of ginger

• Juice from 1 lemon
  

To make:

1. Cut and peel the fruits and vegetables. Juice the lemon with a citrus juicer and set aside.

2. Turn on the juicer and add the ingredients.

3. Stir in the fresh lemon juice. Serve as is, or pour over ice. Enjoy!!

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