Spring Flower Simmer Pot
Happy Spring Equinox!! After a very long winter, I’m so happy that we’re officially welcoming warmer, longer days. To celebrate, we’re making this beautiful, fragrant Spring Flower Simmer Pot.
I made my simmer pot with roses and chamomile, but feel free to try it with any fragrant spring flowers of your choice! I think hyacinths and daffodils would work wonderfully here, too.
To make this simmer pot, simply combine the ingredients in a medium pot or dutch oven, add a few inches of water, and bring to a super gentle simmer over very low heat—if you overheat or boil fresh flowers, they won't smell good!!
I hope you enjoy making this whimsical simmer pot to welcome warmer days ahead!
Spring Simmer Pot
Spring Flower Simmer Pot
Makes 1 simmer pot
Ingredients:
1 tbsp dried lavender
1 lemon, thinly sliced
1 sprig of fresh mint
Roses or rose buds, stems removed (I used about 6 spray roses)
1 cup rose petals
1/2 cup fresh chamomile flowers
10 drops of rose essential oil
10 drops of lavender essential oil
To make:
Combine all ingredients in a medium pot or dutch oven. Add about 4 inches of water to the pot. Place on the stove and bring to a simmer over low heat. Be careful of overheating the water beyond a very gentle simmer! Boiling flowers will ruin their scent.
Let simmer for several hours, refilling with water as needed. Enjoy!!