Hummus & Veggie Tea Sandwiches
If youβre looking for a delicious vegan option for tea party sandwiches, look no further than these colorful Beet Hummus and Veggie Sandwiches. These sandwiches are a wonderful option for a summer picnic, an elegant afternoon tea party, or a quick and tasty snack.
Cream Cheese & Cucumber Tea Sandwiches
Cream Cheese & Cucumber Sandwiches are my favorite classic tea party food! This simple recipe is rich and flavorful, yet refreshing at the same time.
Vegan Cheese Board (Charcuterie Board)
This festive Vegan Cheese Board is my go-to plant-based appetizer for gatherings year round.
Vegan Date Caramel
This silky smooth, creamy Vegan Date Caramel is wonderful as a dip for fruit or as a caramel sauce in vegan desserts, and itβs so easy to make with only five ingredients!
Vegan Caramel Apple Galette
Made with deliciously creamy date caramel and crisp apples, this Vegan Caramel Apple Galette is the ultimate simple yet cozy dessert for the fall and winter holidays.
Vegan Herb Cashew Cheese Spread
This creamy, savory Herb Cashew Cheese Spread is made with fresh herbs and a deliciously rich homemade cashew cheese.
Pumpkin Pie Blended Baked Oats
These Pumpkin Baked Oats are blended to achieve a fluffy, cake-like consistency and topped with a crunchy layer of pecans and coconut sugar.
Iced Salted Maple Chai Latte with Vegan Cold Foam
Spicy masala chai and vegan salted maple cold cream combine to create this deliciously cozy Iced Salted Maple Chai Latte.
Pumpkin Seed Butter Chocolate Bark
Looking for the perfect easy treat for Halloween or Samhain?! Dark chocolate and Spiced Pumpkin Seed Butter make the most delicious flavor combination in this super simple fall recipe!
Spiced Pumpkin Seed Butter
This creamy, flavorful Spiced Pumpkin Seed Butter tastes like autumn in a jar. Rich, fragrant Styrian pumpkin seeds are blended with cozy fall spices and a touch of maple syrup to create a simple yet delicious seed butter.
Autumn Nourish Bowls with Herb Roasted Chickpeas and Cinnamon Sweet Potatoes
This Autumn Nourish Bowl is brimming with nourishing ingredients and cozy, comforting spices. Herb roasted chickpeas, cinnamon spiced sweet potatoes, apples, and kale make a delicious fall flavor combo.
Iced Pumpkin Chai Latte with Vegan Pumpkin Cream
This creamy, autumnal iced chai is made with a delicious vegan pumpkin cream foam and cozy spiced masala chai.
Heirloom Tomato Galette
This Heirloom Tomato Galette is made with fresh herbs, juicy heirloom tomatoes, a rich and savory goat cheese filling, and flaky, buttery crust.
Iced Peach Matcha Latte
Sweet, juicy peaches and bright, rich matcha pair perfectly in this summery iced Peach Matcha Latte.
Heirloom Tomato Toast
This simple yet classic Heirloom Tomato Toast is the perfect end-of-summer snack. Sweet, juicy tomatoes pair perfectly with cheese, bread, and fresh herbs.
Chocolate Raspberry Swirl Smoothie
Thick, creamy chocolate smoothie meets sweet-tart raspberry chia jam in this dreamy Chocolate Raspberry Swirl Smoothie.
Cucumber, Lemon, and Mint Infused Water
If you're struggling to drink enough water on hot days, this super simple infused water is for you. It's wonderfully refreshing, super cooling, and so delicious!!
Chocolate Raspberry Overnight Oats
These Chocolate Raspberry Overnights Oats are by far the best overnight oats I have ever had. A thick, creamy base of chocolate overnight oats is topped with a layer of raspberry chia jam and topped with a delicious chocolate shell.
Vegan Seven Layer Dip
Dig into a plant-based take on a classic party favorite with this delicious Vegan Seven Layer Dip! Wonderful for parties and potlucks alike, this crowd-pleasing dip is easy to make and so much fun to eat.
Raspberry Chia Jam
Nothing tastes more like summer than this delicious Raspberry Chia Jam. Made with just a handful of ingredients, this deliciously simple jam is naturally sweet and thickened with chia seeds, which add an extra boost of protein, fiber, and omegas.